| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 332 for crab imitation
Chop up crab meat. Peel and cut in ... choice of the creamy salad dressing (suggest creamy cucumber). Cool for at least 1-2 hours. Serves 4-8.
102. POTATO CRAB CAKES
Prepare potatoes according to package ... large bowl, add crab meat, mayo, bread crumbs, parsley, ... together the above ingredients. Cover and chill.
Mix egg substitute, milk, onion, ... spray. Sprinkle with crab and cheese. Pour egg mixture ... minutes more. Let rest 10 minutes before cutting.
104. "CRAB" CAKES
In medium bowl, combine eggs, ... mustard. Fold in crab blend. Shape into 8 cakes; ... on both sides. Refrigerate leftovers. Makes 4 servings.
105. CRAB MOLD
Warm soup in saucepan. Add ... been chopped, and crab meat. Pour into a 4-cup ... or crackers. Serves several. Can do ahead. Day before is best.
106. CRAB ENCHILADAS
Preheat oven to 350 degrees. In medium bowl combine crab, cup cheese, onion and ... Bake at 350 degrees 20 minutes or until hot. Serves 4 to 6.
107. EASY CRAB SALAD
Cook pasta until tender and ... small pieces. Chunk crab meat into bite-size pieces. Mix ... Recipe is easily doubled or tripled for large groups.
Pound chicken breasts between wax ... sauce together with crab, parsley and bread crumbs. ... no longer pink when slashed. Makes 4-8 servings.
109. CRAB SALAD
Cook macaroni according to directions. ... sliced or shredded crab meat, thawed peas, bell pepper, ... mayonnaise until desired consistency is obtained.
110. CRAB SALAD
Cut all grapes in 1/2 cup, cut imitation crab meat into 1/2 inch lengths. ... ingredients and top with almond slivers. Chill 2 hours or overnight.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables