Eye of Round - Recipes

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Results 1 - 10 of 70 for eye of round

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1. ROAST EYE OF ROUND

Preheat oven to 500 degrees. Trim fat off meat. Rub some Kitchen Bouquet in roast; completely cover until dark brown. Sprinkle with ...

2. EYE ROUND ROAST

Place in bread pan and roast at 500°F at 8 minutes per pound. Turn off oven, do not open oven door and leave for 2 hours.

3. EYE OF ROUND ROAST

Place eye of round roast in a crock pot. ... and 1 can of cream of onion soup. let cook 8-10 hours. Salt and pepper to taste. Serve with rice.

4. UNBELIEVABLE EYE OF ROUND ROAST

Cover all sides and ends of the roast with brown mustard, ... salt, handle with tongs or your hands. A knife or fork might pierce the salt casing.

5. EYE OF ROUND SKILLET STEAK WITH SAUCE

Eye of Round is generally very lean and ... over top of steaks and enjoy! Great served with with homemade fries and/or asparagus. Serves 3 to 5.

6. BUTTERFLIED EYE ROUND ROAST

Trim all visible fat and butterfly the beef eye round roast by cutting horizontally through ... to the surface of the meat) the length and ... with reserved marinade occasionally.

7. TANGY EYE ROUND STEAK

Combine lime juice, garlic, coriander, ... and place beef eye round steaks in plastic bag. Pour ... steaks and pan broil, 4-5 minutes each side.

8. MARINATED EYE OF ROUND ROAST

Combine catsup, mustard, Worcestershire sauce, water, and salad dressing mix; mix well. Spear meat in several places and place in a zip-top ...

9. MARINADING EYE OF THE ROUND ROAST

The Day Before: Put eye of round roast in sealable container. Shake ... cooked rare-medium. Alter cooking time to suit your taste in doneness.

10. BEEF EYE OF ROUND ROAST

Season meat and brown both sides of meat in Dutch oven or ... the pot. Simmer 2 1/2 to 3 hours until tender. Serve with mashed potatoes or rice.

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