Eye of Round - Recipes - Page 3

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Results 21 - 30 of 70 for eye of round

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21. MAGIC EYE OF ROUND

Cover all sides and ends with mustard. Press salt all around until no mustard is showing. Bake at 350 degrees. Use meat thermometer. About ...

22. EYE ROUND POT ROAST

In a Dutch oven type ... to 2 cups of water; salt to taste. Simmer ... gravy can be used on any long pasta with lots of grated Italian cheese.

23. EYE ROUND ROAST

Preheat oven to 450 degrees. Sprinkle ground pepper all over the meat. Coat roast with Grey Poupon Country Dijon mustard thoroughly! Bake ...

24. BURGUNDY EYE OF ROUND

Sprinkle the roast with garlic ... slits in top of bag. Place on roasting pan ... biscuits, horseradish spread and mustard. Makes about 25 servings.

25. EYE ROUND ROAST MARINADE

Put roast in plastic bag with marinade. Refrigerate overnight or at room temperature for 3 hours. Uncovered in pan, brown meat; then add ...

26. EYE OF ROUND WITH LEMON PEPPER

Rub lemon pepper into roast. ... hour per pound of meat. Do this the day ... pour gravy over slices, cover airtight and reheat before serving.

27. EYE ROUND ROAST WITH VEGETABLES

Preheat oven to 325°F. Place the trimmed eye roast in a plastic oven ... in the top of the bag to allow steam ... as the gravy thickens. Serve.

28. EYE OF ROUND ROAST

Salt, pepper and garlic salt ... in small amount of oil. Cover with water. Add ... gravy. Gravy will thicken as mixture boils. Serve over rice.

29. BUTTERFLIED EYE ROUND ROAST

Butterfly beef round roast by cutting horizontally through ... (parallel to surface of meat), the length of the ... alone or on sandwich buns.

30. EYE OF ROUND

Dry roast with paper towel. ... pan. Insert meat thermometer and roast at 325°F until thermometer registers your desired°F of doneness.

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