Results 101 - 110 of 194 for corn tomato salad

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

Cook corn bread as directed on package ... crumble gently in salad bowl. Add bacon (crumble well). Add ... Stir in mayonnaise. Chill or eat warm.

Drop flour tortillas into 3 ... drain. Add 1 package taco seasoning mix, corn and tomatoes. When hot fill shells and top with cheese and lettuce.

Bake Jiffy corn bread mix and crumble in ... onion, green pepper, tomato, seasoned salt and mayonnaise. ... refrigerate until you are ready to eat it.

Mix all ingredients in large bowl. (Precook corn.) Cool in refrigerate for 2-3 hours. (Chop tomatoes, onion and green pepper.)

Combine tomatoes, peppers, onion, pickles ... with mayonnaise. Crumble corn bread and combine with vegetable ... top. Cover and chill overnight.



While corn bread is baking, chop up ... mayonnaise and pickle juice over that. Put tomato and bacon on top. Refrigerate. May also be made without beans.

Combine corn bread mix, egg, and milk; ... of corn bread, tomato mixture, and mayonnaise mixture in ... Cover and chill 2 hours. Yield: 8 servings.

In medium bowl place chicken, corn, tomatoes and green pepper. ... eggs around sides of dish. Refrigerate until served. Makes 4 to 6 servings.

Bake corn bread mix according to package ... bread, add red onion, green pepper and tomatoes, mix well. Add bacon and enough mayonnaise to moisten.

Cook corn according to package directions until ... corn with remaining salad ingredients. Combine dressing ingredients in ... blend flavors before serving.

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

 

Recipe Index