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Results 101 - 110 of 111 for cooking frozen salmon
Cook macaroni shells until done. Drain and set aside. Drain salmon liquid into 1 pint cup. ... degrees for 30-35 minutes or until golden brown.
Cook potatoes and carrots in salted ... just tender. Add frozen peas. Bring to boil, cook ... and thickens. Flake salmon, add to vegetables. Add ... once. Makes 3 quarts.
Peel and cube (1/2 inch) ... to a boil. Cook 1 minute. Remove from heat. ... and bones from salmon. Flake and add along ... once. Makes 3 quarts.
Thaw fish if frozen. Cut and piece fillets ... measure or bowl micro-cook onion in 1 tablespoon butter ... Stir in the salmon, parsley and pepper. Spread ... longer. Makes 8 servings.
Break salmon into flakes, combine with salmon ... medium-high heat and cook for 2 minutes, stirring constantly. ... with 2 tablespoons of sauce.
106. SALMON GUMBO
Saute celery, Bell pepper, onions ... broth and seasonings. Cook on medium heat for 45 ... lemon juice and salmon. Cook for 20 minutes. ... well. Serve over rice.
Use medium saucepan. Combine broth, ... bring to boil; frozen. If fresh broccoli, cook it before adding to broth. ... melted. Gently add salmon. Heat thoroughly, using paprika for garnish.
Cook the potatoes and carrots in ... until tender. Add frozen peas. Bring to a boil ... and thickens. Flake salmon. Add, with the liquid, ... Heat thoroughly. Serves 12.
109. SALMON QUICHE
Heat oven to 400 degrees. Cook onion in butter until tender. ... liquid from the salmon into a measuring cup and ... before serving. Serves 6 to 8.
Cook vegetables covered in small amount ... pepper. Fold in salmon and vegetables. Turn mixture in ... minutes. Garnish with lemon and parsley.
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