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cooker beef stew
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101 - 110
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cooker beef stew
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101.
BEEF TIPS OVER RICE
Easy and delicious! Combine ingredients into Crock-Pot and let cook on LOW all day. Serve over prepared rice or noodles.
Ingredients: 4 (beef .. choice .. soup ...)
102.
CROCK-POT BEEF BARBECUE
Cut meat into 2 inch cubes. Put into crock-pot in order listed. Don't stir. Cook on LOW 12 hours. Can stir 2-3 hours into cooking. Meat ...
Ingredients: 12 (celery .. ketchup .. lemon .. meat .. mustard .. sugar ...)
103.
E-Z BEEF STROGANOFF (Crockpot)
Brown
beef
cubes, seasoning while browning with ... Stir again. Cover and cook on low setting 6-8 hours on low. Serve with cooked noodles or rice.
Ingredients: 9 (cubes .. soup ...)
104.
NO PEEK BEEF (Crock Pot)
Mix ingredients well. Place in crock pot. Low heat - cook for 8-12 hours. High heat - cook for 5-6 hours. (Serve over noodles.)
Ingredients: 4 (meat .. soup ...)
105.
CROCK POT BEEF STROGANOFF
Brown
beef
pieces. Put in crock pot with soup. Add small amount of water, 4 ounce. Cook 8 hours or all day. Serve over 1 pound of noodles.
Ingredients: 3 (meat .. soup ...)
106.
BEEF STROGANOFF IN CROCK POT
Dredge
beef
in flour and salt. Melt ... sour cream, cover and cook for 30-45 minutes (do not let mixture boil). Serve over hot cooked noodles.
Ingredients: 11 (bouillon .. cream .. flour .. ketchup .. mushrooms ...)
107.
SLOW COOKER BEEF BOURGUIGNON
Combine first seven ingredients, mix well, add
beef
. Marinate for at least ... seasonings in slow
cooker
. Pour over enough marinade ... low 8-10 hours. Serves 4
Ingredients: 12 (cubes .. leaf .. mushrooms .. oil .. onions .. salt ...)
108.
CROCKPOT BEEF KABOB
Place
beef
in crockpot and season with ... paste. Mix well. Cook on low between 8 and 10 hours, stirring every 2 hours. Serve over rice or noodles.
Ingredients: 8 (sauce .. strips .. tomatoes ...)
109.
BEEF TIPS IN CROCK POT
Mix all together in crock pot and cook "all day" on low. Serve over rice or noodles.
Ingredients: 5 (soup ...)
110.
CROCK POT BEEF CUBES
Brown
beef
cubes on all sides then ... crook pot on high for 1 hour then on low for 7 to 8 hours. Stir once or twice. Serve over rice or noodles.
Ingredients: 5 (noodles .. soup ...)
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