Results 101 - 110 of 230 for company casserole

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Cook carrots first. Melt 1 ... bottom of a casserole. Place cheese over carrots. ... mix. Sprinkle over casserole. Bake at 350°F for 25 minutes.

Line bottom and sides of casserole dish with chipped beef. Wrap ... Remove cover for the last half hour. Serve over rice. Yields: 12 servings.

Grease or spray 13 x 9 inch baking dish. Put vegetables on bottom of dish. Sprinkle rice over vegetables. Combine soup, cheese, onions, ...

Melt butter in a saucepan. ... buttered 1 quart casserole dish. Arrange tomato wedges on ... casserole. Bake at 375 degrees for 30-40 minutes.

In 3 quart saucepan, saute onion and garlic in oil until onion is tender. Stir in tomatoes, tomato sauce, marjoram, basil, oregano, salt ...



Stew chicken until tender. Cool. ... to 3 quart casserole. Brown sausage. Saute mushrooms ... salad, French bread and white wine. Serves 8-10.

Cook zucchini, onion and green pepper in a small amount of boiling salted water in saucepan for 10 minutes; drain. Blend soup and sour ...

Break broccoli and cauliflower into flowerets and cook in boiling salted water for 5 minutes. Drain and place in buttered baking dish or ...

Combine beef, tomatoes, tomato sauce, ... greased 4 quart casserole. Spoon ground beef mixture ... degrees for 40 minutes. Yield 8-10 servings.

Cook the ground beef until ... a 2 quart casserole, spread half the noodles. ... 375 degrees oven for 30 minutes. Will serve as many as you can.

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