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Results 101 - 110 of 322 for cobbler canned milk
Preheat oven to 375 degrees. ... add sweetened condensed milk, melted butter, cinnamon and ... minutes. Serve with ice cream. Refrigerate leftovers.
Turn apple slices into a ... vents. Brush with milk; sprinkle lightly with granulated ... with light cream or vanilla ice cream. Makes 8 servings.
103. EASY FRUIT COBBLER
Combine flour, sugar and milk. Melt butter in baking ... then add fresh or canned fruit. Do not stir at all. Bake at 350 degrees for 25 minutes.
104. SIMPLE PEACH COBBLER
In 13 x 9 inch pan on top of stove, heat butter and peaches until butter melts. While this is heating, in a large bowl mix other ...
Heat oven to 375 degrees. ... eggs, add condensed milk, melted butter and spices; ... This is very rich but very delicious; a family favorite!
You can substitute 2 cans cherry (apple? ... mixture alternately with milk. Spread this batter out ... is done. Serve warm with cream or cold.
107. BLUEBERRY COBBLER
Preheat oven to 350 degrees. ... egg with evaporated milk and cinnamon. Stir into dry ... brown. Serve warm, plain or with whipped hard sauce.
108. EASY FRUIT COBBLER
Melt 1 stick of butter ... sugar, flour and milk and pour into melted butter. ... Bake at 350 degrees for 45 minutes or until well browned on top.
While preheating oven to 350 ... Mix flour, sugar, milk and vanilla. Pour over butter ... fruit. My great granny always used apples and peaches.
110. PEACH COBBLER
Drain peaches, reserving 1 1/2 ... coarse crumbs. Add milk and egg, stirring only until ... with sugar. Bake in 375 degree oven 25 to 30 minutes.
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