Combine soups, tomatoes, picante sauce, green pepper, onion & chili powder. In a greased 13 X 9 ... the tortilla strips, chicken, soup mix and cheese. ... minutes or until bubbly.
Flatten chicken breasts to 1/4 inch thickness. ... one strip cheese in center of each chicken breast. ... with 1 tablespoon picante and 1 1/2 teaspoon sour ... Spanish rice and fruit.
Cut chicken into 1-inch pieces. Cook chicken, onion, pepper, and garlic in hot oil in a Dutch ... Add tomatoes, beans, picante sauce, cumin, chili powder, and ... cole slaw and cornbread.
Combine first 4 ingredients; set aside. Wrap tortillas in damp paper towels, microwave on ... scant 1/2 cup chicken mixture and roll up securing ... Top with remaining ingredients.
Cut chicken into 1-inch pieces. Cook chicken, ... pepper and garlic in oil in Dutch oven until ... cream and additional picante sauce, as desired. Makes 6-8 ... 9 cups of stew.
To keep chicken moist, place chicken pieces in boiling water. After returning to ... pieces. 3. Mix picante sauce with chicken to moisten. 4. ... hot and cheese melted.