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Results 1 - 10 of 24 for fantasy bars
Mix until crumbly the chocolate cake mix, oil and egg. Add chopped nuts and vanilla. Reserving 1 1/2 cups of this mixture, press the rest ...
Makes 36 bars. Preheat oven to 350 ... mixture. Bake 25 to 30 minutes or until bubbly. Cool. Cut into bars. Store loosely covered at room temperature.
Preheat oven to 350 degrees. ... mixture. Bake 25 to 30 minutes or until bubbly. Cool. Cut into bars. Store loosely covered at room temperature.
Preheat oven to 350 degrees. ... mixture. Bake 25 to 30 minutes or until bubbly. Cool. Cut into bars. Store loosely covered at room temperature.
Preheat oven to 350 degrees. ... mixture. Bake 25 to 30 minutes or until bubbly. Cool. Cut into bars. Store loosely covered at room temperature.
Mix flour, butter, and powdered sugar. Press into ungreased 9x13 inch pan. Bake at 350 degrees for 20 minutes. Mix together cream cheese, ...
Preheat oven to 350 degrees. ... crumb mixture. Bake 25-30 minutes or until bubbly. Cool. Cut into bars. Store loosely covered at room temperature.
Heat oven to 350 degrees. ... crumb mixture. Bake 25 to 30 minutes or until bubbly cool. Cut into bars. Store loosely covered at room temperature.
Preheat oven to 300 degrees. In a large bowl combine the cake mix, oil and egg; beat until crumbly. Reserving 1 1/2 cups of the crumbs ...
Preheat oven to 350 degrees. ... crumb mixture. Bake 25-30 minutes or until bubbly. Cool. Cut into bars. Store loosely covered at room temperature.
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