Results 101 - 110 of 238 for cherry chocolate chip cake

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Mix well by spoon. Pour into a greased 9- x 13-inch pan. Bake at 350 degrees for 35 minutes.

Grease and flour 13x9 pan. ... Boil stirring constantly, 1 minute. Remove from heat. Stir in chocolate chips until smooth. Pour over warm cake.

Grease and flour 13"x9" pan. ... filling. Mix. Add cake mix and vanilla. Stir by ... Remove from heat. Add chocolate chips, beating until smooth.

Preheat oven to 350 degrees. ... minute. Take from heat, stir in chocolate chips. Let cool, cool cake slightly but spread warm, then refrigerate.

Cake: Combine all ingredients in ... add 6 ounces semi-sweet chocolate chips and stir until smooth. Pour and spread over partially cooled cake.



Mix all cake ingredients together and bake in ... liquid and butter together for 1 minute. Add chocolate chips and mix until smooth. Pour over cake.

Mix all together by hand. ... x 13 inch pan. Boil, stirring constantly, about 1 minute. Add chips. Mix until chips are melted. Pour over cake.

Mix cake ingredients and bake at 350 ... ingredients of frosting; boil 2 minutes and then add chips. Let cool a little and spread on cooled cake.

Combine the above and stir ... constantly. Remove from heat, add flavoring and chocolate chips, beat until smooth and cool. Spread on cooled cake.

Mix cake mix and 3 eggs and cherry pie filling (do not use ... or until done. Cool completely and put glaze on it. Combine and pour over cake.

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