1 pkg. chocolate fudge cake mix
1 can cherry pie filling
2 eggs
2 tsp. almond extract

FROSTING:

5 tbsp. butter
12/ c. sugar
1/3 c. milk
6 oz. chocolate chips

Mix cake ingredients and bake at 350 degrees for 35 minutes in 9 x 13 inch pan.

Mix first 3 ingredients of frosting; boil 2 minutes and then add chips. Let cool a little and spread on cooled cake.