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Results 101 - 110 of 1,490 for caramel corn
Combine brown sugar, butter, Karo ... grocery bag. Pour caramel mixture over corn and shake. Place closed bag ... foil to cool. Easy and good!
102. CARAMEL CORN
In a 3 quart saucepan ... brown sugar and corn syrup. Bring to boil and ... stirring popcorn mixture every 15 minutes. Remove from roaster and enjoy.
Place in paper bag. Place ... 1/4 c. white corn syrup 1/2 tsp. salt Microwave ... soda. Carefully pour caramel mixture over popcorn in bag. ... store in airtight container.
Pop corn by your regular method; set ... Remove, open carefully and pour on cookie sheet to cool right away. When cool, store in air tight container.
105. CARAMEL CORN
Mix first 3 ingredients in big bag or container. Mix next 3 ingredients in pan and boil for 2 minutes. Add baking soda and vanilla after ...
106. CARAMEL CORN
Boil butter, syrup and brown ... gallons of popped corn. Stir well and bake ... hour. Stir every 15 minutes. Peanuts may be added. Serves 8-12.
Remove unpopped kernels from popcorn. ... sugar, butter and corn syrup. Cook over medium heat ... and vanilla. Pour caramel mixture over popcorn. Stir gently ... container. Makes 9 cups.
108. CARAMEL CORN
Heat oven to 200°F. Divide ... Heat sugar, butter, corn syrup and salt, stirring occasionally ... every 15 minutes. Can add peanuts if desired.
109. OVEN CARAMEL CORN
Heat oven to 200 degrees, ... heat sugar, butter, corn syrup and salt, stirring until ... stirring every 15 minutes. Store in Tupperware. 15 cups.
110. CARAMEL CORN
Bring all of the ingredients ... Pour over popped corn, stirring to coat well. ... onto counter covered with wax paper to cool. Store in tins.
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