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Results 101 - 110 of 2,510 for cake chocolate frosting
Combine all ingredients in bowl and stir until well blended. Fills and frosts 2 (8 or 9 inch) cake layers.
Combine flour and sugar in ... clean. Spread with chocolate frosting while cake is warm. Top with ice cream, if desired. Yield: 15-18 servings.
Cream Crisco; add vanilla and other ingredients. Add milk gradually until desired texture. Mix well. The longer you mix, the better the ...
Melt butter and sugar together. ... stirring constantly. Take off stove and add vanilla and chocolate chips. Beat until smooth then pour over cake.
Melt butter and chocolate. Add sugar, vanilla and cream and mix well. Spread on chocolate sheet cake. Very rich and very good.
Combine all ingredients in a ... x 2 inch cake pan. Bake at 350 degrees ... water until thick. Cool. Beat to spreading consistency. Frost cake.
Melt butter, blend in cocoa, ... ingredients, add to chocolate mixture. Add beaten egg and ... in. Add vanilla. Frost while cake is hot! NOTE: If you ... yolk left from frosting, add to cake mixture ... flour by 1/4 cup.
Combine sugar and cocoa, and melted shortening and milk. Boil for 2 minutes, stirring constantly. Remove from heat. Add vanilla. Beat until ...
Cream well. 1/2 c. buttermilk ... boiling water. This makes a very thin batter. I sift the flour and cocoa together. Beat well and frost cake.
Grease and flour 13x9 inch pan. Mix ingredients and bake at 350 degrees for 30 minutes. Boil for 2 minutes, remove from heat and add: 1 ...
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