Results 101 - 110 of 254 for buffalo wing sauces

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Mix water and pepper sauce in bowl. Add chicken wings and turn to moisten; let ... degrees for 30 minutes or until tender. Makes about 20 pieces.

Combine water and pepper sauce in bowl. Add chicken wings and turn to moisten, let ... at 350 degrees for 30 minutes or until thoroughly cooked.

Cut off tips and separate wings at joint; sprinkle with salt ... BLUE CHEESE DIP: Combine above ingredients and chill for 1 hour before serving.

Warm hot sauce on stove. ... heat. Fry or broil wings in batches of 15 to 20. Pour on sauce and toss well until covered. Makes 60 to 100 wings.

Place chicken wings on cookie sheet. Sprinkle 1 ... Turn chicken over and repeat to coat the other side. Bake at 350 degrees for about 1 hour.



Bake wings at 425°F for 1 hour. Combine red hot sauce and butter. Dip wings in sauce to eat.

Deep-fry wings for 25 minutes. Melt butter. ... Add more cayenne for spicier wings. Serve with celery sticks and Blue cheese or Ranch dressing.

Preheat oven to 375 degrees. Remove tips from chicken wings. Split wings in half, ... golden brown. These are NOT hot, but have an awesome taste!

Fry drummettes. Drain. Combine hot sauce and butter. Dip drummettes in hot sauce and shake off excess. Place on serving platter. Dip in ...

Combine Miracle Whip and sour ... 5 minutes. Remove wing tips and cut wings in ... mixture. Serve with chilled celery sticks and blue cheese dressing.

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