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Results 101 - 110 of 154 for brunch sausage casserole
101. BRUNCH CASSEROLE
Put first 5 ingredients in layers in 9 x 13 inch greased pan. Mix milk and eggs and pour over first ingredients. Cover and refrigerate ...
Trim crusts from bread and ... inch dish. Distribute sausage over bread. Place eggs, mustard, ... degrees for 30 minutes or until golden brown.
103. BRUNCH CASSEROLE
Place croutons on bottom of ... cheese. Place browned sausage, cheese. Beat eggs and ... overnight. Bake 1 1/2 hours at 300 degrees. Serves 8.
104. BRUNCH CASSEROLE
In Pyrex (rectangle or square) ... and/or ham and sausage on top, sprinkle onion over ... sandwich bread, 22 eggs, 10 cups liquid (3 large pans).
105. BRUNCH CASSEROLE
Crumble and brown sausage, then drain and cool. ... before baking. Bake at 350 degrees for 55 to 60 minutes. Let stand 5 minutes before serving.
106. BRUNCH CASSEROLE
Place bread cubes in greased 9 x 13 pan. Place sausage on bread, sprinkle grated cheese, ... degrees for 1 1/4 to 1 1/2 hours. Let stand 15 minutes.
107. BRUNCH CASSEROLE
Place cubed bread on bottom ... Add cheese, layer sausage, then pour over mixture ... Cook sausage and grated cheese day before. May be doubled.
108. BRUNCH CASSEROLE
Place bread, sausage and cheese in 9x13 pan. ... of mushroom soup, 3/4 cup milk and 1 can mushrooms. Pour in pitcher. Serve over top if desired.
109. BRUNCH CASSEROLE
Fry and drain sausage. Beat milk, eggs, and ... minutes. Sprinkle with paprika. Bake at 350 degrees for 45 to 50 minutes. Cut, serve and enjoy!
110. BRUNCH CASSEROLE
Alternate these layers in a 13 x 9 inch pan sprayed with Pam. Beat and pour over above: Refrigerate overnight. Bake at 350 degrees for 50 ...
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