Results 101 - 110 of 117 for broccoli corn potato

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In 5 quart Dutch oven, ... Cut potatoes and broccoli in bite size pieces. Add ... mix in tomatoes, corn, beer, and paste. Heat ... 0 cholesterol, 1185 sodium.

In a medium saucepan cook ... not brown. Add corn, broccoli, carrot and water. Bring ... melted and mixture is heated through. Makes 4 servings.

In a buttered casserole place ... egg and enough corn flakes to hold the mixture ... fat. Cook the broccoli and celery together. Place the ... degrees until cooked through.

In medium saucepan, cook onion ... not brown. Add corn, broccoli, carrot and water. Bring ... mixture is heated through. Makes 4 side dish servings.

In a medium saucepan, cook ... not brown. Add corn, broccoli, carrot and water. Bring ... Note: Recipe can easily be doubled for a main course.



Combine meat, salt, egg, 1/2 can tomato sauce, Italian seasoning and 1/2 can French fried onions. In 9 x 13 inch baking dish form 3 mini ...

In a 12 inch non-stick ... 5 minutes. Add potato, 1/4 cup milk, and ... 7 minutes. Add broccoli and remaining 1/4 cup milk; ... longer. Add the corn and cook for 3 minutes or until it is heated through.

Cook potatoes in water or ... When all are tender, add potato puree, peas, and corn. Add warm milk and seasonings. Gently heat through and serve.

Mix together in large double boiler. Simmer until vegetables are tender.

Saute celery and pepper. Boil other vegetables 10 minutes. Drain. Mix and stuff.

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