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Results 101 - 110 of 533 for breast stew
Rinse, shell and devein shrimp. In 8 quart Dutch oven, heat oil, butter; blend in flour; cook over low heat, stirring about 5 minutes until ...
Place all the ingredients, except the turkey, in a medium or large saucepan. Simmer, uncovered, for 5 to 6 minutes. Meanwhile, place the ...
103. TORTILLA SOUP
Sauté onions, peppers and garlic. Add and simmer chicken breasts. Add remaining ingredients and simmer. Serve with Fritos or Doritos.
In small casserole put chicken breasts on bottom, empty stewed tomatoes, ... and potatoes over chicken. Bake covered at 375 degrees for 1 hour.
In a large skillet; heat butter and chopped vegetables. Saute veggies for 5 minutes or until golden brown. Add tomatoes, tomato paste, ...
106. TORTILLA TURKEY
Preheat oven to 350°F. In large skillet, heat the oil. Add the pepper and onion; cook until softened, about 5 minutes. Add the turkey ...
In a pie plate combine bread crumbs and Parmesan cheese. Rinse chicken, pat dry. Brush chicken with milk and coat with crumb mixture. Spray ...
108. CHICKEN SPAGHETTI
Cook and drain spaghetti. Chop chicken into bite size pieces. Saute pepper, onion, and mushrooms in 1 stick of butter. Add Rotel tomatoes, ...
Add oil to fry pan and brown chicken on both sides (about 10 minutes each side). Set aside. Put butter in a 5 quart pot and brown rice and ...
Dice beef, lamb and chicken ... and juice and stew for approximately 8 to 10 ... Serve hot. Sour cream can be added to individual bowls if desired.
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