Results 101 - 110 of 225 for breast spice

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

Lightly brown chicken in peanut ... Joe calls this "Spice the Tongue Chicken, " but ... can call it "Spicy Thai Chicken" or whatever you like.

Preheat oven to 375F. Wash chicken under cold water, drain well. In a large bowl combine soy sauce, onions, garlic and ginger, mix well. ...

Combine all ingredients in a small bowl except chicken and olive oil. Dredge the chicken into the seasoning until well coated. Heat oil ...

Combine all ingredients except breasts and bacon. Cover duck breasts ... Place breasts in broiler rack and top with bacon. Broil for 3-5 minutes.

In a skillet cook onion and garlic in olive oil for 5 minutes. Add habanero pepper; cook until lightly browned. Add jerk seasoning, salt, ...



In a large skillet, bring the chicken bouillon cubes and 2.5 cups of water to a boil. Pour in brown rice and allow to simmer at low heat ...

Bring 3/4 cup hot water, wine and bouillon granules to a boil. Add chicken, cover and simmer 15 minutes, turning chicken once. Remove ...

Prepare chicken flavored Rice-A-Roni. While ... cut boneless chicken breasts into strips. Heat olive oil ... garlic, chicken and spices. Stir fry until chicken ... salad and French bread.

Thaw chicken. Slice each piece ... 1/2 teaspoon 5 spice powder (optional) and 1/4 cup ... Add ingredients from bowl, about 2 minutes until done.

110. JAMBALAYA

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

 

Recipe Index