Results 101 - 110 of 278 for blueberry bread

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Preheat oven to 350 degrees. Grease 2 (9" x 5") loaf pans. Using electric mixer, cream butter with sugar in large bowl. Add eggs, 1 at a ...

Cream butter; gradually add 1 ... Puncture top of bread in several places with a ... allowing mixture to soak into bread. Cool in pan 30 minutes.

1. Mix flour, sugar, baking powder, baking soda and salt until well blended. 2. Pour milk, orange juice, eggs and melted butter into dry ...

Combine flour, sugar, oats, baking powder, salt, soda, and cinnamon. Cut in butter with a pastry blender until mixture resembles coarse ...

Sift flour, sugar, baking powder, salt and soda in large bowl. Combine eggs, orange juice, milk and butter. Stir in dry ingredients until ...



Cream together sugar and butter. ... blueberries. Spread over bread 2 tablespoons butter, brown sugar ... Yield: 2 small loaves or 1 large loaf.

Mix dry ingredients. Cut in ... inch pan at 350 degrees for 1 hour and 20 minutes. Cool 10 minutes. Remove from pan. Refrigerate leftover bread.

Mix flour, sugar, baking powder and salt. Stir in oats. Add oil, eggs, and bananas, stirring just until mixed. Fold in blueberries. Pour ...

1. Preheat oven to 350 degrees. Grease and flour 8 x 4 inch loaf pan. 2. Rinse blueberries with cold water and drain. 3. For loaf: Empty ...

Cream butter, gradually add 1 ... Punch top of bread in several places with a ... mixture to soak in. Cool bread in pans for at least 30 minutes.

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