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Results 101 - 110 of 130 for blue ice
Combine sugar and water in ... 55 or 60 minutes or until golden. Serve warm with vanilla ice cream or whipped topping. Yield: 8 to 10 servings.
Open can of lemonade in ... Set up four glasses. Put 3 ice cubes in each. Put lemon slice into each glass. Pour in lemon fizz. Serve and enjoy.
Grease an 8" cake pan. ... Do not over bake. Cool on wire rack. Remove from pan. Spoon ice cream into center of pie. Cut into pie shaped wedges.
Preheat oven to 350 degrees. Mix cake mix with eggs and pie filling. Do not go by cake mix recipe. Pour into prepared 8x12 inch cake pan. ...
105. BLUEBERRY PIE
Sprinkle blueberries with 3/4 cup ... flour. Gradually add ice water; mix with pastry blender. ... into one piece and used to make 2-crust pie.
Prepare homemade ice milk; freeze until firm, at ... just until warm. Ignite rum and pour on blueberries. Serve over scoops of homemade ice milk.
Preheat oven to 350 degrees. Grease pan 11 x 7 inches. Beat all ingredients on low for 30 seconds. Beat on medium 2 minutes. Spread half of ...
108. BLUEBERRY PIE
Sprinkle blueberries with 3/4 cup ... flour. Gradually add ice water; mix with pastry blender. ... to make a 2 crust pie. Yield 6 to 8 servings.
109. BLUEBERRY CAKE
Cream together sugar, butter add ... degrees for 40 minutes. Cool and ice with cream cheese icing. Cream together all ingredients until smooth.
110. BLUEBERRY CAKE
Heat oven to 350 degrees. 1. Cream butter and sugar until light and fluffy. Beat in eggs, milk and vanilla. Beat in 2 cups flour and the ...
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