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Results 101 - 110 of 112 for bbq pork roast
101. MANDARIN BBQ PORK
Cut pork into 1"x2" pieces and place ... to 450 degrees. Roast meat for 30 minutes, turning ... over pork. Stir to coat. Serve with warm rice.
102. OVEN BBQ PORK SLICES
1. Split meat lengthwise to ... shallow roasting pan. Roast at 350 degrees for 1 ... degrees for 1 hour. Serve with toothpicks and Chinese mustard.
103. RICHARD'S BBQ PORK
Mix well. Save what you ... 4-5 pounds of pork. I prefer the pork ... to cook thoroughly without burning the outside. Serve this with sauce #2.
104. BARBECUE PORK
Salt meat well and set ... 175 degree oven, roast meat for 25 minutes, then ... side. Roast another 35 minutes. Be sure meat doesn't touch water.
105. PORK BARBEQUE
Spray medium size saucepan with ... thickened. Stir in pork. To serve, spoon meat ... orange wedges. NOTE: Roast 12 ounce pork tenderloin on ... pull apart into shreds.
If using (bone-in) ribs, boil ... sauce pan. Add BBQ sauce and apple sauce to ... maple syrup. For a kick you can add 1/2 cup mustard. . (Rollie)
Sprinkle ribs evenly with liquid ... 1/2 hours. While pork is roasting, prepare barbecue sauce. ... sauce amounts; it won't be too much! . O'Neill
1. To Make Sauce: In ... 6 servings. To roast: Place ribs, fat side ... to 2 hours or until well done. Turn; brush with sauce every 30 minutes.
In a Dutch oven or ... water to cover pork. Bring liquid to boil ... meat. Cover the meat with sauce until moist, not soupy. Serve with cole slaw.
Rub entire roast with dry mustard and thyme. ... two, stirring constantly. Spoon over finished roast on a serving platter. Serve warm or cold.
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