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Results 101 - 110 of 181 for bakers chocolate fudge
101. GRACE'S FUDGE CAKE
Melt together chocolate, water, butter and sugar. ... cover with nuts and fudge. When mixture begins a full boil, boil hard for 1 minute. Cool.
Melt chocolate chips and peanut butter. Stir ... foil lined pan. Cool - cut in squares. (You can double recipe and put in a 9x13 foil lined pan.)
103. FUDGE PIE
Beat sugar and butter. Add ... flour, beat. Add chocolate, beat. Add vanilla, beat. ... 325 degrees 25 minutes. Serve with peppermint ice cream.
104. FUDGE NUT PUDDING
Preheat oven to 350 degrees. ... than 9 x 13) greased baking pan. Pour melted chocolate over batter and swirl. Bake for 30 minutes or until done.
105. FUDGE-LIKE BROWNIES
Melt chocolate with butter over hot water. ... Spread in greased 9 inch square pan. Bake at 325 degrees for 40 minutes. Cool; then cut. Makes 24.
106. SEE'S FUDGE
Stir sugar and milk, add ... from heat. Add the chocolate, marshmallow creme. Stir until melted. Add 2 cups nuts. Pour into buttered pan. Cool.
107. FUDGE
Combine milk, sugar, and butter. ... heat and add chocolate chips and Baker's chocolate. Stir until melted ... and creamier your fudge will be. Makes 5 pounds.
108. WELLESLEY FUDGE CAKE
Heat chocolate with water over very low ... racks. Frost with Fudge Frosting. NOTE: For high altitude, ... flour and milk. Bake at 375 degrees.
109. SEES FUDGE
Melt in microwave. Add: 1 beaten egg Beat well and add: Pour in 8x8 pan (greased).
110. QUICK FUDGE
Heat chips and condensed milk ... heat, stir until chocolate melts. Remove from heat; blend ... square pan. Chill until firm, at least 4 hours.
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