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Results 1 - 10 of 15 for beans amandine
Preheat oven to 350°F. In ... If fresh green beans are not available, frozen may ... Variation: Top with caramelized onions before baking, if desired.
Cook green beans in 1 1/2 quart casserole. ... stirring occasionally until golden. Remove from heat; add lemon juice. Pour over beans. Serves 4.
Cook green beans. In separate pan, melt ... brown. Remove from heat. Add lemon juice. Drain green beans. Pour butter mixture over green beans.
Cook green beans until tender and set aside. Melt butter, sprinkle almonds into butter and brown slightly. Add green beans, mix and serve.
Cut pepper into thin strips. ... strips, and green beans and cook, stirring occasionally until ... are heated through, 2 to 3 minutes. Serves 4.
Remove strings from green beans; cut beans into 1 ... butter until onion is tender. Add to beans, along with salt; toss lightly. Yield 8 servings.
Cover bottom of ungreased casserole with 1 can of beans, 1/2 cup of celery, ... oven for 30 to 45 minutes. Serves 8 to 10. Attractive buffet dish.
Cut green beans French style. Slice end to ... stirring occasionally, until golden. Remove from heat; add lemon juice. Pour over beans. Serves 4.
Heat oven to 350 degrees. Grease 8x12 inch or 8 inch square baking dish. In large bowl, combine all base ingredients; blend well. Pour into ...
Heat oven to 350 degrees. Grease 12 x 8 inch or 8 inch square (2 quart) baking dish. In large bowl, combine all base ingredients; blend ...
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