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Results 101 - 110 of 345 for bacon dressing
Cut bacon into small pieces. Cook until ... Add together milk, sugar, flour, egg, vinegar and water. Cook until thick, then add bacon and fat.
102. HOT BACON DRESSING
Mix together first 5 ingredients and set aside. Fry bacon until crisp; remove from pan. ... or romaine lettuce leaves. Toss; serve immediately.
In small bowl combine sugar, ... wire whisk beat in mayonnaise until smooth. Stir in bacon. Store covered in refrigerator. Makes 1 cup dressing.
Fry bacon slowly until crisp, do not ... thickness, stirring during cooking time. Add hard boiled eggs. Serve over salad greens and mix well. Serve warm
105. HOT BACON DRESSING
Dice and fry bacon until brown. Beat eggs, vinegar, ... bacon grease. Cook on medium high, stirring until thick. Serve over lettuce or spinach.
106. HOT BACON DRESSING
Fry bacon until crisp. Remove from pan. ... into the liquid and serve hot over lettuce, spinach or any salad greens. Or, serve cold over greens.
Fry bacon (cut in 1-inch strips) until ... bacon and stir over medium heat until boiling and thickened. Pour over shredded lettuce and serve hot.
Wash beans; trim ends and ... keep warm. Cook bacon until crisp; crumble bacon. Drain ... serving dish; pour dressing over top. Sprinkle with bacon and pimiento. Makes 6 servings.
Saute the bacon in a skillet until crisp, ... ingredients together; then add the bacon. Refrigerate covered for at least 1 hour before serving.
Cut bacon into pieces. Fry until crisp. ... Arrange on serving dish. Pour hot dressing over beans. Sprinkle with crumbled bacon. Serve hot. Serves 8.
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