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Results 101 - 110 of 169 for almond flour muffins
Heat oven to 400 degrees. ... only of 12 muffin cups or line with paper baking cups. Lightly spoon flour into measuring cup; level off. ... 3/4 full. Sprinkle almonds over batter. Bake at 400 ... cups. Makes 15 muffins. Microwave directions: Prepare muffin ... turn halfway through cooking.
102. PUMPKIN MUFFINS
Heat oven to 350 degrees. Put almonds on a baking sheet or ... cool quickly. Grease muffin cups or use foil or ... cups. Thoroughly mix flour, sugar, pie spice, baking ... Reheat before serving. Muffins freeze nicely.
Preheat oven to 400 degrees. Lightly grease muffin pans. In a large bowl stir together flour, salt, sugar and baking ... dry mixture, add almonds, cherries, lemon rind and ... 20 minutes until golden.
104. ZUCCHINI MUFFINS
Preheat oven to 350 degrees. ... moist. Fill lined muffin pans 3/4 full. Bake 25 ... sprinkle with sugar while still warm. Makes 2 1/2-3 dozen.
105. APRICOT MUFFINS
Heat oven to 375 degrees. ... let stand. Spray muffin pans with nonstick cooking spray. ... sugar, whole wheat flour, flour and baking powder. ... egg whites and almond extract until just combined. Fold ... 15 minutes. 18 muffins.
106. SIX WEEK MUFFINS
Mix dry ingredients and add ... Can be stored in refrigerator up to 6 weeks. Bake as many muffins as desired at 400 degrees for 15 to 20 minutes.
107. RAISIN DATE MUFFINS
Generously grease 12 muffin pan cups and 2 (8 ... loaf pans. Bake muffins in 350 degree oven for ... cooling. Makes 12 muffins and 2 loaves of bread.
108. POPPY SEED MUFFINS
Grease muffin tins. Combine flour, sugar, baking powder, and ... seeds. Bake at 350 degrees for 30 minutes or until golden brown. Makes 2 dozen.
109. TRADE WIND MUFFINS
Drain pineapple, reserving syrup. Heavily grease muffin pans (2 1/2" round, 1 ... and sprinkle with almonds. Resift flour with soda and salt. Beat ... 35 minutes, until muffins are browned and test done. ... Makes 16 to 18.
110. BANANA MUFFINS
Mix dry ingredients. In another bowl, mix liquids. Make a "well" in dry ingredients and pour liquids in and mix well, but don't over beat. ...
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