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Results 101 - 110 of 198 for almond butter sticks
101. ALMOND JOY BARS
Mix and press into 9x13 ... Pour over baked coconut mixture. Sprinkle with slivered almonds. Cool for 6 to 8 hours before cutting into squares.
Combine crumbs, almonds, butter and 1/3 cup sugar in ... sides of pan. Press slivered blanched almonds, lightly toasted, around edge. Serves 10.
103. ALMOND ROCA
Cook: Cook until it exactly the color of peanut butter. Immediately pour hot mixture over almonds. Immediately lay Hershey bars ... Break into smaller pieces.
Cream butter and sugar well. Add eggs ... baking dish. Sprinkle almonds over top of batter. Bake ... not hard in center. Cool and cut into bars.
Line a 7 1/2 x ... Bring cream and butter to simmer in heavy saucepan ... stir in ground almonds and almond extract. Pour into ... and mint. Serves 16.
106. ALMOND ROCA COOKIES
Combine butter and sugars; mix well. Add ... Hershey bar in top of double boiler. Spread chocolate on cooled cookie mixture. Top with sliced almonds.
Preheat oven to 375 degrees. Process crumbs, almonds and sugar in a processor. Add butter; process. Press into an ... hours. Makes 8-10 portions.
In medium bowl, cream butter and sugar until light. Stir in egg. Add almonds and almond extract; mix well. ... Yield: About 20 (5-6 inch) cookies.
109. ALMOND ROCA
Line cookie sheet with foil. ... if desired. Heat butter and sugar to boil about ... crushed or sliced almonds and refrigerate 2 hours. Cut ... break up before serving.
Heat oven to 350 degrees. ... pan. Cream together butter and sugar. Add eggs and almond extract; beat until light and ... almonds if desired. Serve.
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