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Results 1 - 9 of 9 for working moms chicken
Wash and dry chicken breasts, and salt lightly. Mix ... meal is being prepared or remove from foil jacket and heat in the microwave. Serves 6.
In large pot place fryer ... until done. Debone chicken and save the broth. In ... deboned chicken. Add pepper to taste and heat until bubbly.
Saute beef in large skillet with butter and Soy sauce. After brown and tender, add large chunks of onion and green pepper. Prepare instant ...
1. Cut veggies and put ... low. 1. Place chicken breasts in crock pot. 2. ... garlic salt, etc. Fold in 8 ounces sour cream 1/2 hour before serving.
About 1 hour before serving: ... high heat. Brown chicken breasts on both sides, then ... for 20 minutes or until fork-tender. Makes 8 servings.
Boil chicken breasts until tender. Remove and ... potato some times and mix with other ingredients. If you do this, add another 1/2 cup of broth.
In a 2 quart casserole ... cups cut up chicken or beef, 2 to 3 ... Minute Rice. Hot rolls or biscuits. This is a great way to use up leftovers!
CHICKEN-Brown in oil, season to ... medium heat. Pour over dumplings. Let stand 5 minutes. Enjoy! Leftovers are spectacular! Serves 4 to 6 people.
Combine dry ingredients. Work in shortening like a pie ... time. Simmer several hours. If sauce gets too thick, add some canned chicken broth.
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