Results 1 - 10 of 243 for white cream sauce

1 2 3 4 5 6 7 8 9 10 11 12  Next

Heat a few tablespoons of ... Pour in the cream and simmer over low heat until sauce is thick and creamy, about ... little cream or chicken broth.

Mix seasoned flour: 1/2 cup ... and the heavy cream. Stir into the drippings ... taste. Cook until sauce thickens. Pour over chicken and serve.

Cook sausage in large skillet ... to skillet, add cream and simmer until sauce thickens slightly, about 5 minutes. ... Parmesan cheese. Serves 6.

Cook: Drain and mash with 1 tablespoon butter. DO NOT ADD milk. Drain 1 can of RED salmon and remove bones - reserve. Mix together salmon ...

Mix above ingredients. Cook in microwave for a minute. Stir. Add shredded cheese if desired. Continue heating for 30 seconds. Stir, heat, ...



Blend butter and flour together ... and milk or cream slowly. Stir and cook until ... milk or cream may be used in place of the vegetable water.

Melt butter and finely chopped onions. Saute until tender and add flour, salt and pepper, stirring until blended. Add hot milk, stir while ...

Heat butter. Add garlic - cook 1 minute over low heat. Use wire whisk to stir in flour and clam juice, constantly stirring, add parsley, ...

Soak chicken breasts in olive ... of fresh pouring cream, season with salt, pepper ... brown. Add the white wine, remainder of the cream, ... mins). Once the sauce is done, pour over chicken ... vegetables of your choice.

Cut chicken into 1 1/2 ... a saucepan, heat cream on medium-high setting. Bring to ... add garlic and white pepper. Stir corn starch into ... is obtained. The sauce will continue to thicken gradually ... over pasta or rice.

1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index