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Results 61 - 70 of 243 for white cream sauce
Melt shortening in skillet. Brown ... stir in sour cream and wine. Cook over low ... chicken. Bake 1 1/2 hours. (Excellent with pheasant, too.)
In 2 quart glass casserole, ... milk, wine and white sauce mix until blended. Cover; vent; ... twist. Makes 4 luncheon or 8 appetizer servings.
In fry pan brown onions ... Add wine, Worcestershire sauce, dill weed and cooked ... stir in sour cream. Pour gravy over pork ... olives. Yield: 4 servings.
Melt butter in a saucepan. ... horseradish and stir until thick. Add sour cream and heat. Do not let "bubble". Use over chicken, fish or veggies.
Slice all mushrooms thin. Saute ... off stove. Sprinkle white sauce mix. Slowly mix 1/2 and ... the consistency, more cream or less milk can be used.
Mix all ingredients together and cook just a few minutes (3 to 5 minutes) depending on how thick you like it. Remove from heat and add ...
Whisk 2 tablespoons cream in small bowl to soft ... to blend. Remove sauce from heat. Fold in chilled ... pepper. Spoon sauce over fish. 4 servings.
Put cold water in a ... than unbeaten egg whites. Beat egg whites in ... make a strawberry sauce. Top the unmolded dessert with this sauce. This Spanish Cream tastes and looks elegant - a Valentine special. Servings: 10.
In 10 inch skillet over medium heat; cook onion in butter, until tender (about 5 minutes). Add scallops, mushrooms, wine, water and lemon ...
Saute mushrooms in butter lightly. ... minutes. Meanwhile, prepare White Sauce. Melt butter over low ... Warm gently. Makes about 4 or 5 cups.
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