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Results 1 - 10 of 38 for white corn muffins
Generously grease a muffin tin and preheat oven to ... Vidalia onion, a pinch of cayenne pepper and 1/2 teaspoon of paprika. Serve with Chili!
In a saucepan, heat milk ... milk. Add butter, corn meal, flour, eggs and salt. ... greased and floured muffin pans until two-thirds full. Set ... in a cool kitchen.
Preheat oven to 375°F. Spray ... sure that the corn muffin mix is smooth and everything ... for a golden color and browning on the edges. Enjoy!
Preheat oven to 350°F. Spray a 9x9-inch casserole dish with non-stick cooking spray (Pam). Set aside. Sauté onions, bell pepper and celery ...
5. CORN PUDDING
Mix together corn muffin mix, butter and sour cream. ... at 350 degrees. NOTE: You can use 2-3 pints of frozen corn in place of the canned corn.
Mix all together and pour into greased casserole. Bake at 350°F for 55 to 60 minutes.
Drain white kernel corn. Mix all ingredients together ... or until lightly browned. Sprinkle sugar on top to make crusty top. Makes 15 servings.
In mixing bowl, whisk egg whites lightly. Add picante sauce, oil ... moistened. Spoon into muffin pans coated with non-stick spray, ... minutes. Yield: 1 dozen.
Preheat oven to 400°F. Sift ... shortening or oil and stir until blended. Pour into greased muffin tins and bake for 20 minutes. Yield: 12 muffins.
Combine corn meal, flour, baking powder, soda, ... Spoon mixture into muffin pans coated with cooking spray, ... golden brown. Remove muffins from pan immediately. Yield: 1 1/2 dozen.
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