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Results 11 - 20 of 38 for white corn muffins
Mix oil and sugar; add ... combine. Fill greased muffin tins 2/3 full. Bake at 400 degrees for 20-25 minutes. Makes 12. Easy to double recipe.
Into mixing bowl sift together corn meal, flour, and baking powder. ... well-buttered or oiled muffin tins 2/3 full. Bake at ... done. Makes 8 muffins.
Preheat the oven to 400 ... juice concentrate, egg whites and oil in a separate ... batter into 12 muffin cups coated with vegetable cooking ... from the tins immediately.
14. CORN MUFFINS
Mix dry ingredients. Beat egg, ... blended. Fill well-greased muffin tins 2/3 full. Bake in 425 degree oven for 20-25 minutes. Makes 8 muffins.
Stir all ingredients in 1 bowl ... mixed. Preheat oven to 400 degrees and bake 20 minutes. Yield: 12 muffins or a 9 x 9 inch glass baking dish.
Combine dry ingredients. Add egg white and buttermilk; mix well. Fill greased muffin tins (vegetable spray) 2/3 full. Bake at 350 degrees until brown.
Preheat oven to 350 degrees. ... knife inserted comes out clean. Makes 8 servings. OPTIONAL: For a spicier corn bread add chopped Jalapeno peppers.
Mix together and fill muffin cups. Bake at 400 degrees until golden brown. Cool 5 minutes.
Preheat oven to 400 degrees. ... moistened. Fill greased muffin pans or use cupcake papers. Makes 12 muffins. Bake 20 minutes or until golden brown.
Preheat oven to 400 degrees. Brush 12 - 1/2 cup muffin cups with vegetable oil. Mix ... blend. Stir cheese, corn, butter and dill into ... rack. Then remove muffins. May be served hot or cold.
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