Results 1 - 10 of 75 for white cherry fudge

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1. Grease 8 inch square ... in marshmallows and white chocolate until melted and mixture ... 3. Immediately pour fudge into prepared pan; let stand ... weeks. Makes 25 pieces.

Grease 8" square baking pan. ... in marshmallows and white chocolate until melted and mixture ... well. Immediately pour fudge into prepared pan. Let stand ... of fudge with slivers.

In heavy skillet put sugar, butter and milk, bring to heavy boil. Boil 5 minutes with continued stirring. Remove from heat, add vanilla and ...

Combine sugar, cream and syrup in a large heavy kettle (I use 4 quart pressure cooker kettle) and cook at medium heat, stirring until sugar ...

Grease an 8-inch square cake ... and cut into squares. Cooks Note: Use of a candy thermometer is recommended. Makes about 1 1/2 pounds of fudge.



Line a 9-inch square pan ... Add marshmallow creme, white chocolate and rum extract, stirring ... into squares. Store covered in refrigerator.

Melt butter and milk in top of double boiler. Stir in frosting mix and mix well. Cook 5 minutes over rapidly boiling water, stirring ...

Combine white sugar, white syrup and water. ... causes the divinity to become oily and it will not set. This recipe makes approximately two pounds.

Butter 9 x 5 x 3 inch loaf pan. In top of double boiler, melt butter in milk. Stir in frosting mix (dry) until smooth. Heat over rapidly ...

In 2 quart saucepan combine ... Meanwhile, beat egg whites to stiff peaks. Gradually pour ... Makes about 40 pieces. Store in airtight container.

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