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Results 61 - 70 of 75 for white cherry fudge
In heavy saucepan, combine sugar, butter, and milk. Stir well. Bring to a rolling boil, stirring constantly to prevent scorching. Cook 5 ...
In heavy saucepan, melt 1 ... until firm. Turn fudge onto cutting board; peel off ... loosely covered at room temperature. Makes about 2 1/2 pounds.
63. BROWNIE CUPS
Preheat oven to 325°F. Spray ... remaining batter. Microwave white chocolate and milk, uncovered, on ... (or cherries from cherry pie filling, kiwi, whatever you ... 3 hours before serving.
64. MEXICAN FUDGE
67. WHITE FUDGE
Combine sugar, sour cream, milk, butter, corn syrup, and salt in heavy 2 quart saucepan. Stir over moderate heat until sugar is dissolved ...
68. WHITE FUDGE
Combine sugar, sour cream, milk, corn syrup and salt in heavy 2 quart saucepan. Stir over moderate heat until sugar is dissolved and ...
69. WHITE FUDGE
Combine sugar, sour cream, milk, butter, corn syrup, and salt in heavy 2 quart saucepan. Stir over moderate heat until sugar is dissolved ...
70. DIVINITY FUDGE
Put the sugar, water and ... cooking beat egg whites until stiff. When syrup is ... Pour into a buttered pan and let set, then cut into squares.
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