Results 11 - 20 of 75 for white cherry fudge

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Lightly butter an 8 inch square dish and set aside. In a heavy sauce pan combine sugar, sour cream, milk, butter, corn syrup and salt. Stir ...

Mix sugar, sour cream, syrup, butter and salt in saucepan. Bring slowly to boil over medium heat until sugar dissolves. Cover pan and boil ...

Combine all but nuts and vanilla. Boil to 238°F on candy thermometer. Remove and beat when temperature is 110°F and until shine is ...

Combine sugar, sour cream, milk, butter, corn syrup and salt in heavy 2 quart saucepan. Stir over moderate heat until sugar is dissolved ...

In a heavy saucepan, combine sugar, milk, water, and salt. Stir until dissolved. Brush sides of pan to remove sugar crystals with a wet ...



Combine first 5 ingredients in ... Variations: Squares: Cut fudge into squares. Place on fork ... fudge into round balls and coat with coconut.

Line a 1 1/2 quart ... ice cream with cherry pie filling. Remove bowl with ... speed, beat egg whites, salt, cream of tartar ... lightly brown. Serve immediately.

Preheat oven to 350 degrees. ... by spooning 2/3rds cherry pie filling between two bottom ... remaining cherry filling on top. Chill to set. Serves 10.

Combine cake mix, egg whites, water and 2 tbsp. ... in pan. Spread fudge topping with remaining 2 tbsp. ... and maraschino cherries if desired.

Combine all above and stir by hand. Spoon into a 9"x13" pan for a cake or a jelly roll pan for bars. The batter will be quite thick. Be ...

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