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Results 31 - 40 of 75 for white cherry fudge
31. NOEL FUDGE
Melt chocolate and milk in double boiler. Add nuts and cherries. Pour in 9 x 13-inch dish or individual candy cups. Cool.
Butter loaf pan, 9 x 5 x 3 inches. In top of double boiler, melt butter in milk. Stir in frosting mix (dry) until smooth. Heat over rapid ...
In a large, heavy saucepan, ... heat vigorously until fudge becomes thick and loses its ... greased 8"x8" square pan. When firm, cut into squares.
Lightly grease 9 inch heart shaped cake pan or 8 or 9 inch square pan; line with wax paper. Set aside. In heavy saucepan, cover low heat, ...
Butter loaf pan, 9 x 5 x 3 inches. In top of double boiler, melt butter and milk. Stir frosting mix (dry) until smooth. Heat over rapidly ...
Butter 9 x 5 x 3 inch loaf pan. In top of double boiler, melt butter in milk. Stir in frosting mix (dry) until smooth. Heat over rapidly ...
37. DIVINITY FUDGE
Mix sugar, water, corn syrup ... cooks, beat egg whites until stiff. When mixture is ... into a buttered pan or drop by spoonful onto wax paper.
Combine sugar, sour cream, corn syrup, butter and salt in heavy saucepan. Bring to a boil over low heat, stirring until sugar dissolves. ...
39. WHITE FUDGE
In a heavy saucepan, over low heat melt white bark, milk, butter, and vanilla. ... Cover and let set a few days to season. Freezes very well.
Combine the first 6 ingredients. Stir over moderate heat until the sugar dissolves and the mixture reaches a boil. Boil over moderate heat ...
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