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Results 1 - 10 of 75 for wheat candy
Boil sugar, butter, molasses, and cocoa to 250 degrees or hard boil. Pour over Puffed Wheat and stir.
Preheat oven to 275°F. Combine first 5 ingredients in small mixing bowl; beat at high speed with electric mixer until soft peaks form. ...
Melt chocolate chips and peanut butter over low heat. Remove from heat. Add cereal and nuts and stir until coated. Add 1 cup confectioners' ...
Butter a 9-inch square pan. ... Stir in one candy bar and marshmallows. Cook, stirring ... Press mixture evenly into pan. Cool, cut into squares.
5. HOLIDAY DIET
This diet is designed to ... soda with a candy bar, the calories in the ... NOTE: Chocolate is a universal color and may be substituted anywhere.
In large bowl, blend butter with corn syrup, cocoa, sugar and salt. Add nuts, coconut and cereal; with large fork, stir mixture until ...
In 3 quart mixing bowl combine wheat square cereal and butter; stir ... ingredients; stir to blend. Store in tightly covered container. Yield: 8 cups.
1. Mix first 7 ingredients together in a large bowl. 2. Mix in the remaining ingredients (if you have a food processor, chop/shred the ...
Melt together butter, peanut butter and brown sugar in saucepan over medium heat. Combine cereals, place in saucepan, mixing until ...
Preheat oven to 350 degrees (325 degrees for glass dish). In 9x13 inch baking pan, melt butter in oven. Sprinkle crumbs over butter; pour ...
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