Results 1 - 10 of 43 for wellington crescent rolls

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Heat oven to 375 degrees. ... sheet, press or roll into a 7x13 inch rectangle. ... other package of crescents and meat mixture. Brush with ... golden brown. 6-8 servings.

In skillet brown beef, drain well. Add broccoli, cheese, onion, sour cream and seasonings. Mix well. Separate dough into 4 long rectangles. ...

In medium skillet, brown meat. ... seal. Press or roll to form 13 x 7 ... at 375°F for 18 to 22 minutes or until deep golden brown. Serves 6-8.

Brown hamburger and onions. Add ... a layer of rolls on bottom of pan. Pour ... with a top layer of rolls. Bake at 350 degrees for 20 minutes.

Preheat oven to 350 degrees. ... contents of each crescent roll package in half at center ... chicken pastries on serving platter. Pour sauce over.



Preheat oven to 350 degrees. ... grease, unroll your crescent rolls. Layer them in dish ... leftover sour cream to top if you would like. Serves 4-6.

Sprinkle chicken with Italian dressing. ... with cheese in crescent 6 x 5-inch rectangle of ... until thickens. Serve on sauce for Wellington.

Sprinkle chicken with salad dressing. ... Separate dough and roll each piece to 16 x ... spoon sauce over each Wellington. Garnish with parsley.

Flatten chicken breasts; combine cream ... center of chicken; roll and secure with toothpick. Melt butter in skillet; saute rolls, turning occasionally, about six ... serve over chicken rolls.

Blend cream cheese and butter ... to chicken. Separate crescent rolls, press out perforations and ... Celery Soup diluted with 1/4 cup of milk.

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