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Results 11 - 20 of 43 for wellington crescent rolls
Mix thoroughly 1/2 cup soup, ... ounce) package refrigerated crescent dinner rolls; place crosswise over top ... then. Serve with loaf. Serves 6-8.
After meatloaf cooked, remove from ... of meatloaf. Place crescent dough over top of ham. Bake in oven at 350 degrees until dough golden brown.
Combine mustard, beef and dry ... a rectangle of rolls (2 triangle rolls together). brush ... with egg. Bake at 375 degrees for 15-20 minutes.
In a bowl, combine 1/4 ... baking pan. Unroll crescent roll dough. Seal perforations. Cover the ... Serve with meat loaf. Makes 6 to 8 servings.
Brown beef and drain well. ... 10 minutes. Separate crescent roll dough into 4 long rectangles ... 22 minutes. Top with poppy seeds (optional).
Mix thoroughly 1/2 cup of ... Cover loaf with roll dough and bake 15 minutes ... occasionally, and serve as sauce with the meat loaf. Serves 6-8.
Heat oven to 375 degrees. ... seal. Press or roll to form a 7x13 inch ... at 375 degrees for 18-22 minutes or until golden brown. 6-8 servings.
Preheat oven to 350 degrees. ... Unroll and separate crescent rolls. Place 4 triangles of ... oven and bake 10 to 15 minutes until golden brown.
Shredded natural low moisture part ... sheet press or roll into 13"x7" rectangle. Spoon meat ... minutes or until deep golden brown. 6 to 8 servings.
Preheat oven to 350 degrees. ... 10 minutes. Separate crescent dough into 4 rectangles. Press ... greased cookie sheet roll each into a 13 x ... 18 to 25 minutes.
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