Results 1 - 10 of 1,780 for vegetable packs

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Preheat oven to 375°F. Combine dry ingredients for cake. Beat together egg, oil and milk, then add to dry ingredients. Brush a square or ...

Made with all the special ... Combine sugars, buttermilk, vegetable oil, eggs and vanilla extract ... top can be decorated with chopped nuts.

Preheat oven to 350°F. In ... in 1 cup vegetable oil and 1 teaspoon of ... wire rack. Brush tops of loaf with melted butter while still warm.

Preheat oven to 400°F degrees. ... melted butter or vegetable oil; stir. Add raisins, craisins, ... Makes 12-14 medium or 6 Texas style muffins.

A healthy way to start the day! Note: If made in the food processor, you can puree fresh ginger root in place of ground ginger. If using ...



Preheat oven to 350°F. Spray a 1 1/2 to 2 quart baking dish with non-stick spray. In a large bowl, whisk together flour, sugar, cocoa, ...

Preheat oven to 425°F. In a large bowl, stir together flour, baking powder and salt. Peel and quarter sweet potatoes; boil in salted water ...

Preheat oven to 350°F. Grease and lightly flour two 9x5x3-inch loaf pans. In a large mixing bowl combine flours, oats, baking soda and ...

Combine milk, sugar, salt and oil. Heat/cool until lukewarm (110°F). Stir yeast into water until dissolved. Stir in milk mixture and egg. ...

Prepare vegetables by peeling, washing, slicing and ... in 350°F oven for 40 minutes. Remove, unwrap and top with honey Dijon Ranch dressing.

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