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Results 1 - 10 of 60 for turmeric slaw
1. COLESLAW
Shred the cabbage and carrots, ... Pour over the slaw and allow it to set ... refrigerator. This is good served with baked beans or as a hot dog relish.
Shred the cabbage and carrots, ... Pour over the slaw and allow it to set ... refrigerator. This is good served with baked beans or as a hot dog relish.
3. SLAW
Chop cabbage, carrots, green pepper ... vinegar, sugar, salt and turmeric. Pour over cabbage mixture. Cover tightly. Will keep in refrigerator 1 week.
4. VINEGAR SLAW
Grate cabbage. Combine all other ... over cabbage; mix well. This slaw can be kept in refrigerator in tightly closed container for up to 3 weeks.
Chop cabbage, onion and bell ... celery seed and turmeric. Remove from heat and ... pimento. Cover and place in refrigerator. Keep as long as 1 week.
Grate all of above. Cook dressing ingredients until thick; cool and then mix with grated cabbage, onion and celery. Make the day before ...
Pour the first 6 ingredients over remaining ingredients. Make up a day before serving. Will keep 3 weeks. Keep refrigerated.
8. COLE SLAW
Combine sugar, turmeric, salt, mustard seed and vinegar. ... boil. Pour over cabbage, onion and green pepper. Refrigerate. Will keep for weeks.
9. COLD SLAW
Bring to a boil (do not boil). Cool slightly. Pour over vegetables and mix well. Let stand 24 hours before serving. Mustard seed makes a ...
Mix together cabbage, onions, pepper ... vinegar, mustard seed, turmeric, sugar, celery seed and ... then pour over slaw mixture. Let set at least ... jar or similar container.
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