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Results 1 - 10 of 67 for tri-tip
1. TRI TIP RUB
Combine garlic powder, salt and pepper. Mix together and rub it into both sides of the roast. Sear both sides of roast on hot grill, then ...
Soak hickory chips in water ... doneness, push the Tri-tip with a BBQ fork; when ... for about 5-7 minutes. Slice across the grain and serve.
This dish packs a pow for impeccable taste and texture, and men, women and children have all enjoyed it for many years!!! Prepare pasta as ...
In a large bowl, whisk together mayonnaise, Greek yogurt, vinegar, honey, and celery seed. Add in shredded cabbages, carrots, salt and ...
Combine onion, brown sugar, hot ... surface of beef tri-tip roast. Place roast on grid ... across the grain into thin slices. Makes 8 servings.
Mix marinade. Overnight marinate meat. Cook over charcoal fire basting with marinade.
Prepare Salsa (recipe below). Trim excess fat from tri-tip. Set aside. Mix remaining ... hours. To serve, use slotted spoon to drain excess liquid.
Trim excess fat from tri-tip. Mix all ingredients together. ... fire for meat to be done medium. This, of course, depends upon thickness of meat.
9. TRI TIP
Coat tri-tip with light coat of butter. ... tri-tip, carrots and onion in tin foil. Put in on the grill and allow 1 hour per pound for medium done.
Marinate 24 hours, turning occasionally. Barbecue. Cut tri-tips on cross grain.
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