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Results 11 - 20 of 67 for tri-tip
11. TRI TIP ALA BOB
Score roast 1/4 inch deep on both sides approximately 1 inch apart. Let it set at room temperature 1/2-1 hour before seasoning. Rub garlic ...
12. TRI-TIP
Spice up the tri-tip with all of the above ... good. If you have any left over, make shredded beef tacos, burritos or taquitos the following day.
Preheat oven to 350 degrees. In a large bowl combine cooked pasta with sauce; mix thoroughly. Spoon half the pasta mixture in an 11 x 7 ...
Mix all the above ingredients. Mix in dressing. Chill and serve. OPTIONAL: Mix in 1 can tuna or 1 cup chopped cooked chicken (white meat). ...
Put all ingredients on both sides of meat and let set all night, lean side down in tight container and refrigerator. Cook with fat side up ...
Cook noodles according to directions on package and drain. Add tomato, broccoli, cauliflower, cheese and cucumbers. Toss lightly. Marinate ...
Prepare pasta, do not overcook. Drain. Cool at least 30 minutes in refrigerator. In a small bowl or jar blend dressing. In a large bowl ...
LAYER 1 (bowl one) - Lime Jello in 1 cup boiling water. When cool add 1 can grapefruit sections and 2 teaspoons sugar. LAYER 2 (bowl two) - ...
Combine onion, brown sugar, Tabasco sauce, chili powder, cumin and cinnamon; spread evenly over roast. Place roast on grid over medium ...
Cook lentils in season stock; set aside. Saute in butter, peppers, shallot and garlic until soft. Deglaze pan with vinegar. Add cooked ...
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