Cut pared potatoes into thin ... 1 1/2 quart casserole. Sprinkle with 1/2 of flour, salt substitute, butter, tuna and tomatoes. Repeat and sprinkle ... 20 minutes. Serves 2.
Cut Swiss cheese into strips. Combine tuna, dry mustard, mayonnaise, horseradish, ... and top with tomato slices and cheese. Broil 4 ... heat until cheese melts.
Preheat oven to 325 degrees. ... pan. Layer on tuna. In a food processor, ... processor. Process anchovies, tomato, garlic and onion until ... 30 minutes. Serves 4-6.