Results 1 - 10 of 54 for teriyaki chicken white wine

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Combine dry sherry, vinegar, teriyaki sauce, garlic, onion and brown ... shallow dish. Place chicken in dish turning once in ... 15 to 20 servings.

In a medium non-stick skillet heat teriyaki sauce and wine on medium heat until liquid ... Add raw shrimp, chicken and mushrooms, stirring quickly until ... many people. Serves 1.

Combine onion, garlic, soy sauce, oil, wine, and honey; mix well. Arrange chicken in shallow baking dish; pour ... Sprinkle chopped parsley over.

Skin chicken (bone if you like) and ... tender. Baste occasionally with marinade. (I use breast halves and teriyaki. Quick, easy and delicious.)

Marinade chicken in the sauce mixture for ... also be served as a main dish by leaving the chicken in large pieces and eliminating the toothpicks!



Cut chicken into 1 inch pieces; place in small bowl. Add teriyaki sauce and next 5 ingredients; ... until heated. Sprinkle with almonds. Serves 4.

Mix teriyaki sauce with wine. Add seasonings. Put chicken in sauce and marinate, covered, ... grill until done. Double marinade for more chicken.

Cut chicken into strips 1 1/4" wide ... tomatoes, mushrooms and cook 2 more hours. Put on skewers. Cook over hot coals until browned. Serve with rice.

Combine the teriyaki sauce and water in a shallow baking dish. Add chicken pieces and stir to coat ... with ginger and wine. Cover pan and simmer ... thickened. Serve over rice.

Place chicken in shallow dish and cover with teriyaki sauce. Marinate for 2 to 4 hours. Turn twice. Broil or barbecue brushing frequently with sauce.

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