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Results 1 - 10 of 56 for steak supper
Slice steak in fine strips - dice ... then drain on paper towel. Fill with meat mixture. Keep in warm oven in pan - add desired topping and serve.
Dredge steak in flour; brown on both ... onions, parsley, salt, and pepper over all; add tomato sauce. Cover and bake at 350°F for 1 1/2 hours.
In medium bowl, combine bread crumbs, egg, ketchup, and salt. Mix in ground beef. Shape into 4 oval patties. Heat oil in large skillet at ...
Dredge steak in flour. Brown well on ... onions and seasonings. Add tomato sauce. Cook on high approximately 6 hours. Makes 4 generous servings.
Place steak in a large piece of ... foil. On top of steak put all other ingredients. Seal foil all around and bake 45 minutes in 350°F oven.
Flour and brown round steak pieces. Add beef consomme and all other ingredients. Simmer 45 minutes. Add peeled potatoes, cook 1/2 hour uncovered.
Cut meat into 4 pieces. Lay each piece on aluminum foil. Sprinkle with 1/4 of package of onion soup. Lay 1 carrot and 1/2 celery stalk, ...
Tear off 2 1/2 foot length of 18 inch aluminum foil. Place mat in center; sprinkle with onion soup and cover with vegetables. Dot ...
Heat oven to 450°F. Place 24 x 18 inch piece of heavy duty aluminum foil in baking pan; place meat on foil. Stir together mushroom soup ...
Spray 12-inch skillet with cooking spray; heat over medium-high heat. Sprinkle beef with seasoned salt. Cook in skillet 6 to 8 minutes, ...
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