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Results 1 - 10 of 25 for spaghetti beef chunks
Partially brown beef in skillet; add onion and ... to package directions; drain. Serve sauce over pasta. Makes about 7 cups sauce or 8 servings.
Ingredients: 12 (basil .. beef .. chunks .. onion .. parsley .. salt ...)
Cut meat into small chunks and cook in oil; stir ... large sauce pan cook noodles, drain. Mix noodles, meat, vegetables and sauce. Serves 4 or 5.
Ingredients: 7 (cabbage .. oil .. onions .. sauce ...)
In a large skillet, cook beef over medium heat until no ... Add zucchini and spaghetti. Cook 4 to 5 ... cheese. Serve immediately. Makes 5 servings.
Ingredients: 10 (beef .. cheese .. chunks .. sauce .. thirds ...)
Fry hamburger, onion. Mix with tomato paste and dry spaghetti sauce mix. Use 1/2 of ... serving. Cheese might need a few minutes in oven to melt.
Ingredients: 10 (beef .. cheese .. egg .. noodles .. sauce .. tomatoes ...)
Boil flanken in 2 quarts ... remaining ingredients to beef. Simmer at least 2 ... longer it simmers the better the flavor." Makes great leftovers.
Ingredients: 9 (carrots .. catsup .. chunks .. onion .. potatoes ...)
In large bowl, combine ground beef, egg, bread crumbs, grated ... once. Stir in spaghetti sauce; add tomatoes, cook, covered ... heated through, stirring once.
Ingredients: 14 (beef .. crumbs .. egg .. milk .. mushrooms .. oregano ...)
In a skillet (large), brown ... large kettle: meat, spaghetti mix, cottage cheese, noodles. Sometimes ... break up the chunks and rinse with water. The ... stand for 15 minutes.
Ingredients: 10 (basil .. cheese .. chunks .. flakes .. salt ...)
Brown ground beef with onion in saucepan. Drain ... reduce heat to simmer for 35-40 minutes. Serve over hot, cooked spaghetti cooked al dente.
Ingredients: 13 (applesauce .. beef .. chunks .. onion .. oregano ...)
Preheat oven to 375 degrees. Cut vegetables into 1" chunks. Trim fat and cut ... Cook stew on medium heat to thicken gravy. Serves 4 to 6 people.
Ingredients: 18 (beans .. carrots .. celery .. chunks .. corn .. flour ...)
In skillet brown ground beef, onions and garlic. In ... grease is excessive. Simmer at least 4 hours. If sauce tastes acidy, add 1/2 teaspoon sugar.
Ingredients: 13 (basil .. chunks .. leaves .. oregano .. parsley ...)