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Results 1 - 10 of 276 for apple fries
From the kitchen of Johnsonville® sausage. Cook rice according to package directions; set aside. Drain pineapple; reserve pineapple chunks ...
2. FRIED APPLES
Bring a large sauté pan ... Add butter, then apples. Sauté till apples are ... appearance, about 10 minutes. Great served as a side at breakfast.
Sift dry ingredients. Add milk ... Peel and core apples. Slice into 1/4 inch ... Drain on paper towels. Sprinkle with sugar and cinnamon mixture.
Delicious! In a skillet on ... butter. Add diced apples and cook until soft. Sprinkle ... and a (large) dollop of whipped cream. Serves 3 to 4. .
Place butter in pan and ... or so. Add apples and turn mixture constantly just ... the butter before they get the nuts and apples into the pan.
First cut your apples in to nice bite-sized chunks, ... room to finish it off. But seriously will probably feed 4 to 6 people easily. CHEERS!
Lightly rub butter on pan. Put stove on high. Sizzle apples until golden. Before taking out ... (I enjoy mine with scrambles eggs on the side)
Brown seasoned pork chops in ... Serve with fried apples below. Saute apples in skillet ... Heat through. This goes with any pork dish. Serves 4.
Add all ingredients into a covered frying pan. Cook for about 15 minutes or until soft. Add cinnamon and nutmeg to taste. Serve warm. Good ...
10. FRIED APPLE PIES
Peel, core and cut each apple into 1/2 inch cubes. In ... 375 degree oil about 1 minute, 2 or 3 at a time. Drain on paper towel. Yields: 16 pies.
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