Soup of the 1920S - Recipes

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Results 1 - 10 of 13,040 for soup of the 1920s

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1. 16 BEAN SOUP

Slice casings of sausage meat and crumble into ... or rice. Note: When in season, fresh herbs may be substituted for dried for enhanced flavor.

2. HOMEMADE CHICKEN NOODLE SOUP

Put all ingredients in Crock-Pot. Cooks Note: Allow soup to come to a boil ... tender (any kind of pasta can be used). Taste ... a well in the center of the flour and ... to 2 inch squares.

3. LENTIL SOUP

Note: If available, beef bones, ... used in place of the canned beef broth or soup base. Cook lentils in beef ... freshly grated Parmesan cheese.

4. HAM AND BEAN SOUP

Rinse the beans in cold running water ... back to the soup. Add potatoes and carrots. Remove 1/2 cup of the soup broth and stir ... the last 15 minutes.

5. CASSEROLE SOUP MIX

This recipe for homemade soup mix can be used in place of canned condensed soups such as ... chicken bouillon when the soup is reconstituted. This will ... and online in flavors.

6. COUNTRY BEEF VEGETABLE SOUP

Select lean, less expensive cuts of meat. By choosing a pot ... reduce bouillon or soup base to 1 teaspoon for ... If cooking on the stove, simmer for an hour ... better the next day!

7. ITALIAN WEDDING SOUP

Combine the ingredients above. Form small 1/2 ... the 6 quarts of water or chicken broth for ... can be doubled if you have a pot large enough.

8. FRIJOLES NEGROS (BLACK BEANS) CUBAN

Pick over beans, discarding any ... an additional 2-inches. The next day, drain beans; rinse ... in large pot of water. Bring to a rolling ... it to the soup) but this is optional. ... 1 cup portion size.

9. LOBSTER BISQUE SOUP

Place celery in a heavy ... half plus some of the lobster broth, reserving 3 cups ... Lobster Bisque, you'll now have Shrimp Bisque! Makes 3 quarts.

10. LENTIL SOUP

Dry or canned lentils may ... base. Add vegetable soup mix and simmer until greens ... last 10 minutes of cooking. Season with salt and ... economical version, eliminate the meat entirely.

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