| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 13,040 for soup of the 1920s
Heat the oil in a heavy saucepan ... and add to soup 15 minutes before soup is ... the escarole is tender. Serve sprinkled with Parmesan cheese.
Rinse split peas in strainer, ... water in large soup pot or slow cooker. Bring ... tablespoon parsley and the tarragon. Reduce heat to medium-low ... and serve immediately. .
Brown the sausage or meat in a large soup pot. Remove and slice into ... and several grindings of pepper to the soup pot. ... garlic bread for dipping.
14. POTATO LEEK SOUP
Peel and quarter the potatoes. Prepare the leeks by ... Add 1 quart of water or chicken stock, 1/2 ... pepper. Garnish with parsley and croutons.
Slice chourico or linguica and saute in 1/4 cup of olive oil, onion, and chopped ... 10 minutes. Prepare the kale by rinsing thoroughly and ... have them. This soup works well if you start ... half hour. Serves 4
16. BLACK BEAN SOUP
Simmer beans in water until ... olive oil until the onions turn golden brown. Add ... for another 30 minutes, adding more water if necessary.
Fast and Easy! In skillet, ... additional minutes. Instead of ramen noodles and flavoring packet, ... diced tomatoes, tomato soup, or tomato sauce to ... pork instead of the ground beef.
18. OXTAIL SOUP
In a stockpot or heavy ... brown 2 tablespoons of butter and 2 tablespoons of ... color remove from the stockpot and set aside. Replenish ... final hour of cooking.
Rinse split peas. Place in a soup pot with 6 cups water, ... tender. Meanwhile, combine the barley with 6 cups of water in a saucepan. Boil ... serving. Makes 6 servings.
Put everything into a soup pot and simmer gently for ... Serve accompanied by toasted Italian bread spread with garlic butter and Parmesan cheese.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables